As we know, the current climate is not just “pinching” but “squeezing” every penny out of businesses whether its raw materials, packaging, gas and electric and fuel along with the increased expectations on wages. Here we have identified the top four areas we commonly see as consultants where savings can be made without compromising on […]
4 Tips To Save Money In The Technical Department Read More »
Lets hope that you never receive that phone call…you know…the one that means whatever you were about to do, forget it – we’ve got a product recall on our hands! In this article, Beacon Compliance food safety experts are taking the position that as the reader, you know all about product recall, that it should
Successful “Recall”…is not just for dogs…but imperative for your food business Read More »
Beacon Compliance gives 4 tips to ensure your internal auditing is the best it can be! ‘You’re only as good as your internal auditing’ is our motto here at Beacon Compliance. Many people don’t dig deep enough and rest on their laurels when it comes to internal auditing, saying ‘we passed our audit last year,
Wouldn’t we all love more storage! Picture this…a beautiful array of storage containers, colour coded, size and alphabetically ordered, separate temperature-controlled storage solutions for raw materials, work in progress and finished products, raw foods, ready to eat foods etc.…do your food storage areas look like this? If not, perhaps this is how you should be
“SMART STORAGE CAN SAVE YOU MONEY…and prevent prosecution” Read More »
I took my two daughters today to an arts and crafts workshop in a local village near me, Pontarddulais. The workshop is run by a friend of mine, Julie Wignall-Hovestadt. Creative Renaissance Wales (www.creativerenaissance.co.uk), became active in January 2019 months ago and makes very good use of her laser cutting machine for all material variants
Workshop Food Safety Tips – Top Tips to providing food as part of a workshop! Read More »
Perception is that the ‘Health Inspector’, ‘Environmental Health Officer’, ‘Food Law Enforcement Officer’, ‘Food Safety Professional’ wants to visit your food business and make your life a misery, make you wish that we had never walked in, make you want the hole in the ground to swallow you up, we want your business to fail
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